Iranian born Chef Shari is delighted to create, prepare, and share his culinary heritage with you! This is not just a meal; it’s a sumptuous feast that embodies the spirit of spring and renewal, featuring an enticing array of dishes like succulent Kebabs, aromatic Khoresht stew, perfectly cooked Fish & Herbed Rice, all crowned with the irresistible Pollo and Tahdig, the golden crispy rice that is the pride of Persian cuisine. And let's not forget the Sherini, sweet treats that will leave you craving for more!
Persian food is subtly spiced, delicate in flavor and appearance, and not typically hot or spicy.?
A vegetarian option is available
March 23, 2025 | 5:00 - 9:00